About:writeontherun

Location:North Bend WA USA 98045

I'm a lucky woman who loves her life. I have an amazing husband who makes me laugh and challenges me all at the same time I have two very young, bright, funny, entertaining children and a job I love as a physcial therapist. In my free time, I'm a runner (slow but sure), a hiker, a writer (at least by avocation), and a human jungle gym for my little ones. This is my third 1/2 marathon, along with a couple fulls, but my first foray back into distance running since the two back-to-back little ones. (My running partner's favorite fact about me is that my kids are 363 days apart.) It's also my first attempt at any type of blogging, and I'm basically computer illiterate, so hang in there with me.



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Bridget Jones lives in my kitchen

February 2nd, 2008 by writeontherun

Total time spent cooking: 1 hour, 45 minutes.

The results: cookies resembling rocks in taste and density, fish so overspiced as to be inedible, soupy mashed potatoes, a sink full of dishes and a clogged garbage disposal.

Cookies: Made them with Natalie. Improvised as we were out of butter. I do not recommend this. Much more intent on helping the two year old than followng any semblence of a recipe. She was cute working the beaters, though. My husband declined to eat them and my three-year-old declared them “bumpy, not flat” and “hard to eat.” Then he helped me throw them away.

Fish: Had a great salmon rub. Learned that a little goes a long, long way. Three-year-old also threw his fish away.

Mashed potates: Decent, but not great. Left the skins on, as I knew I’d be the only one eating them anyway. Way, way too much milk.

Dishes: You can imagine.

Garbage disposal: Left-over pasta down the drain. I thought I had it figured out, no rice or green beans down the disposal. Which is what I told my husband. Apparently, it’s been clogged three times from pasta. I think he might have put the pasta down the drain. Which is what I told him. He laughed and laughed, with the “are you kidding me?” look. The thing about being married to somebody with a terrifically better memory is that you really just have to accept that he’s very right and I’ve forgotten about the last two times. Which he had to clean up.

It’s a really good thing that I’m not a chef.

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